Chronique piscicole : possibilités et rôle des pêches pour l'alimentation mondiale
DOI:
https://doi.org/10.19182/bft1954.38.a18525Keywords
Consumption, fisheries, Productivity, fish, Fish resource, Fish PolicyAbstract
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All articles are published in Open Access. They are governed by Author's rights and by the creative commons licenses. The license used is Attribution (CC BY 4.0).