Données récentes touchant à la nutrition et appliquées à l'alimentation animale

Authors

    R. Ferrando

DOI:

https://doi.org/10.19182/remvt.6956

Keywords


feeding, Endocrinology, Bacteriology, biochemistry, biology

Abstract

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Published

1955-02-01

How to Cite

Ferrando, R. (1955). Données récentes touchant à la nutrition et appliquées à l’alimentation animale. Revue d’élevage Et De médecine vétérinaire Des Pays Tropicaux, 8(2-3), 163–178. https://doi.org/10.19182/remvt.6956

Issue

Vol. 8 No. 2-3 (1955)

Section

Other

License

© R.Ferrando, hosted by CIRAD 1955

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

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