Quelques sous-produits alimentaires peu connus ou peu utilisés

Authors

    G. Curasson

DOI:

https://doi.org/10.19182/remvt.6906

Keywords


feeding, byproducts, oilseed cakes, Fruit, Tropical zones

Abstract

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Published

1952-02-01

How to Cite

Curasson, G. (1952). Quelques sous-produits alimentaires peu connus ou peu utilisés. Revue d’élevage Et De médecine vétérinaire Des Pays Tropicaux, 5(2), 70–72. https://doi.org/10.19182/remvt.6906

Issue

Vol. 5 No. 2 (1952)

Section

Other

License

© G.Curasson, hosted by CIRAD 1952

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

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