Stabilising cereal prices? Adapting the response to the market
DOI :
https://doi.org/10.19182/agritrop/00053Mots-clés
cereal products, cereals, prices, price stabilization, feeding, food security, domestic markets, world markets, Developing countries, Developed countries, international trade, price policies, agricultural crisisRésumé
Version française de l'article
Should cereal prices be stabilised? With the Sahel food crisis of 2005, followed by soaring prices on international markets in 2008 and 2010, this is an increasingly pressing issue in national, regional and international policy debates, which address it in a uniform manner. However, the question calls for different analyses and responses depending on whether it concerns domestic markets in developing countries that are subject to food insecurity, domestic markets in developed countries, or international markets.
Références
Author's publications
Galtier F., Vindel B., Timmer P. C., 2012. Gérer l'instabilité des prix alimentaires dans les pays en développement : une analyse critique des stratégies et des instruments. Paris, AFD, Collection A savoir 17, 312 p. https://www.afd.fr/fr/gerer-linstabilite-des-prix-alimentaires-dans-les-pays-en-developpement-une-analyse-critique-des-strategies-et-des-instruments
Galtier F., 2011. Que peut faire la communauté internationale pour aider les pays en développement à gérer l’instabilité des prix alimentaires ? Montpellier, CIRAD, 10 p. http://agritrop.cirad.fr/568970/
Other references
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Newbery D., 1989. The theory of food price stabilisation. The Economic Journal 89: 1065-1082. https://ideas.repec.org/a/ecj/econjl/v99y1989i398p1065-82.html
Timmer P., 2009. A World Without Agriculture: The Structural Transformation in Historical Perspective. Wendt Memorial Lecture. Washington DC, American Enterprise Institute. ISBN 978-0-8447-4279-3.
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