Utilisation des drêches de  brasserie desséchées dans l'alimentation animale en régions équatoriales et tropicales. III - Le porc

R. Branckaert; F. Vallerand

doi:10.19182/remvt.7807

Utilization of brewer's dried grains in animal feeding in equatorial and tropical countries. III - Pigs

Authors

R. Branckaert, F. Vallerand

DOI:

https://doi.org/10.19182/remvt.7807

Keywords

Swine, Animal feeding, Fattening, Brewery byproducts, Brewers grains, Animal performance, Cameroon

Abstract

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Affiliations

R. Branckaert
no@email.com
F. Vallerand

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Abstract
246
PDF (Français)
774

Published

1972-01-01

How to Cite

Branckaert, R., & Vallerand, F. (1972). Utilization of brewer’s dried grains in animal feeding in equatorial and tropical countries. III - Pigs. Revue d’élevage Et De médecine vétérinaire Des Pays Tropicaux, 25(1), 101–107. https://doi.org/10.19182/remvt.7807