Effet d'un ombrage et du taux protéique de la ration sur la croissance du porc local en Guadeloupe

R. Christon

doi:10.19182/remvt.8391

Effect of shading and dietary protein level on the growth performance of local pigs raised in Guadeloupe

Authors

R. Christon

DOI:

https://doi.org/10.19182/remvt.8391

Keywords

Shade, proteins, Growth, rations, Animal feeding, Swine, Guadeloupe

Abstract

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Affiliations

R. Christon
no@email.com
INRA - GLP

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Abstract
176
PDF (Français)
74

Published

1983-02-01

How to Cite

Christon, R. (1983). Effect of shading and dietary protein level on the growth performance of local pigs raised in Guadeloupe. Revue d’élevage Et De médecine vétérinaire Des Pays Tropicaux, 36(2), 191–196. https://doi.org/10.19182/remvt.8391