Cassava for pig feeding. II. Cassava digestibility in various forms

Authors

    J.P. Tillon, H. Serres

DOI:

https://doi.org/10.19182/remvt.7854

Keywords


Animal feeding, Swine, Cassava, Energy value, supplements, Digestibility

Abstract

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Published

1973-02-01

How to Cite

Tillon, J., & Serres, H. (1973). Cassava for pig feeding. II. Cassava digestibility in various forms. Revue d’élevage Et De médecine vétérinaire Des Pays Tropicaux, 26(2), 229–233. https://doi.org/10.19182/remvt.7854

Issue

Vol. 26 No. 2 (1973)

Section

Other

License

© J.P.Tillon et al., hosted by CIRAD 1973

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

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