Etudes sur les nuoc-mam de poissons de mer en Côte-d'Ivoire

Authors

    J.F. Aldrin, Y. Briand, B. Verger

DOI:

https://doi.org/10.19182/remvt.7650

Keywords


Saltwater fishes, Fish products, Salted fish, Chemical composition, Amino acids, Protein content, Cote d'Ivoire

Abstract

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Published

1969-02-01

How to Cite

Aldrin, J., Briand, Y., & Verger, B. (1969). Etudes sur les nuoc-mam de poissons de mer en Côte-d’Ivoire. Revue d’élevage Et De médecine vétérinaire Des Pays Tropicaux, 22(2), 249–270. https://doi.org/10.19182/remvt.7650

Issue

Vol. 22 No. 2 (1969)

Section

Other

License

© J.F.Aldrin et al., hosted by CIRAD 1969

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

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