Découpe éthiopienne de la viande de boeuf

Authors

    T. Neway, F. Gebreab

DOI:

https://doi.org/10.19182/remvt.8548

Keywords


Cattle, Beef, carcasses, Cutting, Ethiopia

Abstract

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Published

1985-01-01

How to Cite

Neway, T. and Gebreab, F. (1985) “Découpe éthiopienne de la viande de boeuf”, Revue d’élevage et de médecine vétérinaire des pays tropicaux. Montpellier, France, 38(1), pp. 97–105. doi: 10.19182/remvt.8548.

Issue

Vol. 38 No. 1 (1985)

Section

Other

License

© T.Neway et al., hosted by CIRAD 1985

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

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