Relations entre les productions animales et l'équilibre nutritif des populations humaines
DOI:
https://doi.org/10.19182/remvt.6958Keywords
Animal production, Human feeding, Deficiency diseases, men, proteins, Disease control, health, Rural sociology, AfricaAbstract
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Published
1955-02-01
How to Cite
Jacquot, R. (1955). Relations entre les productions animales et l’équilibre nutritif des populations humaines. Revue d’élevage Et De médecine vétérinaire Des Pays Tropicaux, 8(2-3), 209–216. https://doi.org/10.19182/remvt.6958
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© R.Jacquot, hosted by CIRAD 1955
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
