Mycobacterium farcinogenes, agent causal du farcin du boeuf en Afrique

Authors

    G. Chamoiseau

DOI:

https://doi.org/10.19182/remvt.7975

Keywords


Cattle, identification, Mauritania

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Published

1974-01-01

How to Cite

Chamoiseau, G. (1974). Mycobacterium farcinogenes, agent causal du farcin du boeuf en Afrique. Revue d’élevage Et De médecine vétérinaire Des Pays Tropicaux, 27(1), 61–65. https://doi.org/10.19182/remvt.7975

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