Vol. 72 No 6 (2017)

Vol. 72 No 6 (2017)

Publié: 2017-12-01

Articles

Tsiperifery, the wild pepper from Madagascar, emerging on the international spice market whose exploitation is unchecked: current knowledge and future prospects

H. Razafimandimby, A.G. Benard, H. Andrianoelisoa, J.M. Leong Pock Tsy, G. Touati, A. Levesque, M. Weil, R. Randrianaivo, L. Ramamonjisoa, J. Queste, S. Aubert, J.P. Danflous, P. Danthu

Vol. 72 No 6 (2017) p. 331-340
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Agro-climatic conditions affect fruit quality of mandarin (Citrus reticulata Blanco) cultivars

S.B. Hussain, M.A. Anjum, S. Hussain, S. Ejaz, H.M. Kamran

Vol. 72 No 6 (2017) p. 341-349
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Genetic identification and inference on genetic relationships of important Citrus rootstocks with microsatellite markers

R. Naliath, K. Kumar, P. Kumar Arora, S. Kaur, D. Kaur, K. Singh

Vol. 72 No 6 (2017) p. 350-362
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Effects of biopolymer-based active coatings on postharvest quality of okra pods in Tunisia

H. Aloui, N. Jguirim, K. Khwaldia

Vol. 72 No 6 (2017) p. 363-369
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Diversity in the nut and kernel characteristics of seven populations of Prunus scoparia from the central and southern Zagros regions of Iran by comparison with three other almond species

S . Rahimi Dvin, A. Gharaghani, S. Eshghi, D. Avanzato, A. Ansari

Vol. 72 No 6 (2017) p. 370-381
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Caractérisation de la communauté des mirides (Heteroptera, Miridae) dans les vergers de manguiers de l’île de La Réunion et mise en place des outils d’identification et de reconnaissance

M. Atiama, T. Ramage, M. Jacquot, J.A.M. Sadeyen, H. Delatte, J.-P. Deguine

Vol. 72 No 6 (2017) p. 382-390
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Potential of chitosan films immobilized with carboxylesterase on cucumber and grape preservation in post-harvest and degradation of carbamate and organophosphorus pesticides

M.E.I. Badawy, E.I. Rabea

Vol. 72 No 6 (2017) p. 391-403
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